Thursday, September 1, 2016

Haircut

Supercuts does not do a good job of cutting hair. David went  to get his long hair chopped off, and his resulting haircut looked puffy, and way too long in the back!



We both hated it. And then we got it re-cut (for cheaper - only $13), and it looked soooo much better.


Full transformation:




Buttons

That moment at the end of the day when you have no idea how long your shirt has been unbuttoned.


Tuesday, August 23, 2016

Ranch Dressing

If you want to bring a homemade BBQ chicken wrap for lunch, make sure it has few enough ingredients that you can remember to bring them all! Inevitably, I forget at least one ingredient, like cheese or tortilla strips. But today, I forgot the BBQ/Ranch dressing-the single most important ingredient. So I'll be eating a wrap filled with tons of vegetables and no sauce.

Wednesday, June 22, 2016

Cilantro

So this one time I bought cilantro at the store to put in my veggie spring rolls, and I spend the entire meal wondering what tasted so weird. I opened the brand new bottle of peanut sauce in case the old peanut sauce was bad. I took all the veggies out of the rice paper wrap in case the wrap was bad.

Then I got a nice big bite of cilantro, and knew that it was the culprit.

It wasn't cilantro.


It was Italian parsley.

Monday, June 13, 2016

Sandwich

Sometimes, you go to make your egg salad sandwich to take to lunch and you make sure the egg is boiled by shaking it and spinning it, and then you decide it is boiled and you crack it and find out it's raw.

PB&J to the rescue, this morning.

Saturday, May 21, 2016

Backward Shirt

Sometimes, I accidentally wear my shirt backwards all day long and don't notice until I go to take it off at bed time.


Tuesday, May 3, 2016

Work Sandwich

If you are pregnant and need to eat all the time, so you have to eat before your lunch break at your cubicle which has zero sound protection from the other cubicles, re-think putting mustard on your sandwich if the bottle is almost empty. The mustard bottle will make that tooting noise that all condiments make when they are basically empty and all your co-workers will probably think you just ripped a nasty toot.